Oven Roasted Macadamias – Pink Lake Salt — Brookfarm

Sponsored by Brookfarm January 31, 2022 Enjoy Australia’s indigienous nut with Brookfarm’s premium grade oven roasted macadamias tossed with pink lake salt, sustainably harvested by Mt Zero with the Barengi Gadjin Land Council in western Victoria. Lightly dry roasted with just a touch of Brookfarm macadamia oil, these sustainably sourced Australian macadamias are rich in…

Backed by Brookfarm January 31, 2022

Like Australia’s indigienous nut with Brookfarm’s top class grade oven roasted macadamias tossed with red lake salt, sustainably harvested by Mt Zero with the Barengi Gadjin Land Council in western Victoria. Lightly dry roasted with honest a splash of Brookfarm macadamia oil, these sustainably sourced Australian macadamias are prosperous in monounsaturates and are a wholesome different to portion and expertise and excellent for gifting.

Preservative-free, non-GMO, Australian owned and made in Byron Bay from one of Australia’s main regional food producers and macadamia farmers, Brookfarm. Taste the Brookfarm Disagreement with top class all-pure factors, regenerative agriculture, neighborhood and family values on the heart of every thing we cease.

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