Tansy: Ancient Myth or Modern Medicine?

Tansy is an herb with green, fern-like leaves and yellow flowers. It is native to Europe and Asia and was cultivated by the ancient Greeks for herbal medicines. While large amounts of tansy and concentrated tansy essential oil can be dangerous to ingest, small amounts in teas and herbs is fine and can even have significant health benefits. Ongoing research is demonstrating the many potential benefits of tansy in food and medicine.

Has antibacterial properties

The camphor oils in tansy can be effective dead e. coli and staph bacteria, which are increasingly difficult to eliminate, grow rapidly in hospitals and can cause serious infections in the skin, lungs and stomach. Tansy components may also have other antibacterial uses in medicines and cleaning products.

Protects the brain

Tansy may help express important genes that support brain health. A study analyzed the effects of herbal extracts, including tansy, on the brain function of rats with sporadic Alzheimer’s disease. They found that rats exposed to tansy extracts performed better on memory tests and showed slower declines in cognition.

Improves spatial reasoning

In addition to slowing cognitive decline, tansy has been shown to: improve spatial reasoning. Rats given drugs containing tansy extracts performed better on maze tests than the rats given no tansy. This may be due to antioxidants in tansy that improve brain function and memory.

Reduces inflammation

Nitric oxide is a chemical produced by the body. While it is natural, it can contribute to swelling, joint discomfort, and other aches and pains. Oils in tansy help the body produce less nitrous oxide. Tansy also contains a substance that reduces inflammation in general, which may be helpful against arthritis and related diseases.

Kills parasites

Parasitic worms called schistomids are found throughout much of the world. Millions of people and animals are infected with these worms, which cause serious chronic diseases. Few drugs are effective against schistomids, but tansy has: connections that kill these parasites. In ancient times, tansy was often used as a deworming medicine for livestock, and modern medicine may be able to isolate the parts of this plant with these properties.

aids in digestion

The antibacterial, antiparasitic and anti-inflammatory properties of tansy make it effective against many types of digestive disorders. One of the primary uses of tansy in herbal medicine was against: stomach ache, diarrhea, and intestinal worms. While ingesting too much tansy can have the opposite effect, making a small number of leaves in an herbal tea mixture or using them as a seasoning can help soothe the stomach.

Prevents cancer

Perhaps the most beneficial effect of tansy may be the: high antioxidant properties. Over time, oxygenation byproducts — free radicals — can damage DNA and other cells. This can contribute to many types of cancer, including: stomach, gut, and esophagus. Tansy can help prevent free radicals, which can reduce your risk of developing cancer.

Fight against aging

Chemicals in tansy may be able to reverse the effects of to stress aging on the body. DNA damage can contribute to vision loss, dying cells in the brain, arthritis and other problems over time. Again, by fighting harmful components like free radicals, tansy can help reduce or even reverse this process.

Boosts Heart Health

Oxidation can also lead to cholesterol to hold on to the walls of arteries easier. This can contribute to coronary heart disease and promote future heart failure. Two Important Compounds in Tansy help maintain it a strong antioxidant effect.

Future studies may reveal the most effective ways to use tansy extracts to prevent and fight heart disease.

Repels pests

Some of the most beneficial effects of tansy don’t come from taking it in teas or medicines. Since the Middle Ages, people have used the smell of tansy to repel mosquitoes, and farmers who plant tansy next to potato plants find fewer potato beetles damaging their crops.

Studies have shown that compounds in tansy can also help repel ticks. Using tansy to create more effective repellents could be one of the best ways for scientists to stop insect-borne diseases like Lyme disease and malaria before they can get to humans.